Archive for June, 2008
« Previous EntriesQuick Chicken
Monday, June 30th, 2008INGREDIENTS
4 boneless, skinless chicken breasts (about 6 ounces each)
2/3 cup fine dry bread crumbs
1/3 cup freshly grated Parmesan
2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/8 teaspoon pepper
1 egg, beaten
2 tablespoons milk
1/2 cup flour
2 to 4 tablespoons olive oil for frying
DIRECTIONS
1. Rinse the chicken [...]
The Elk–Elk Grove Village
Sunday, June 29th, 2008If you are looking for something your kids will love–that is free–then the Elk are for you. You can only get into the parking lot heading south on Arlington Heights Road and into the Busse Woods Forrest Preserve parking lot.
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Tasty Bunny Treats!!
Saturday, June 28th, 2008I’m always looking for fun snack ideas that the kids can make themselves. Why? Because it gives me a break–but the biggest reason is: The very best way to build a child’s self confidence is to give them tasks that they see as “grown up” and in their ability to accomplish that [...]
Salt Creations
Friday, June 27th, 2008This project uses something that is both inexpensive and in most homes. Salt! Add 1 Cup of Salt and Dribble 20 drops of food coloring into a ziplock bag. Squeeze out most of the air and let your child toss and knead the bag until the desired color is achieved. Pour [...]
Orange Cream-Oh
Thursday, June 26th, 2008Ingredients
1 cup milk
1 cup ice water
1 (6 ounce) can frozen orange juice concentrate
12 cubes ice
1/4 teaspoon vanilla extract
1/8 cup white sugar
Directions
In a blender combine milk, water, orange juice concentrate, ice cubes, vanilla and sugar. Blend until smooth. Pour into three 12 oz glasses and enjoy with a straw.
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